Summer learning Journey Week Two Day/Three Activity 2

Activity 2: A Local Delicacy [4 points]
Success Criteria: For this activity, please choose a favourite food and find a recipe for it. On your blog, share a list of the ingredients that you need to make this food. You must type out the list of ingredients yourself (and not simply copy and paste it from a website) to earn full points.

Macaroni and Cheese Recipe

This you will need:
-Medium sized teapot
-250ml(l cup) of water
-60 ml(¼ cup) of low fat milk
-4.5g(1 teaspoon) of butter

Recipe

Firstly you need to pour your 1 cup of water into your medium sized pot. Secondly you add your ¼ cup of low fat milk with the water in the pot. Thirdly you add the 1 teaspoon of  butter with the milk and water.

Now you need to put the pot onto a ring on your oven and put it on low and let the butter melt and occasionally stir. Once the butter has melted you can pour the macaroni and cheese into the same pot. Now you let the macaroni and cheese on simmer and occasionally stir. The macaroni will start to grow   bigger and look more covered in cheese. Close to the end of cooking the macaroni there will be hardly any milk, butter and water left it would be just cheesy macaroni. I like to sometimes add pieces of bacon to the macaroni so I add that in at the start when I poured the macaroni in the pot.

Once the liquid in the macaroni has left the pot you can turn off the ring and pour macaroni into a bowl and eat.